The vines cover an area of twenty hectares, and have only been planted on the slopes of the hill on
which the old stone farmstead stands. It is this very situation that prompted us to call our wines “Sottocasa” (Next Door). We respect the biological rhythm of our vines and grapes, and make little use of either machines or chemicals in our cellars, as we trust in the basic quality of our product.
At Poderi Firenze, we even prune and harvest by hand. Being the region of "Super Tuscan" wines, Sangiovese plays a leading role in our vineyards, followed by Montepulciano and Ciliegiolo. Particular attention was paid to the location of the Syrah and Cabernet vines, whose best grapes are used to obtain our top-range organic wine, following suitable fermentation and aging
in oak barrels.